All article tags: gastronomy

7 starred Palace restaurants to celebrate a great event

Paris is famous for its world-class gastronomy, with a host of starred restaurants and iconic brasseries. Among these places, seven restaurants stand out for their culinary excellence and elegant atmosphere. Each of these establishments offers a unique gastronomic experience, combining culinary know-how, refinement and conviviality. Simply ideal for spending a nice moment with your family and celebrating a great event. Jean Imbert at the Plaza Athenee The mythical palace on Avenue Montaigne, the Plaza Athénée has chosen Jean Imbert as chef of the restaurant. The bet is successful since the winner of Top Chef in 2012 (already!) was inspired by the classic repertoire of French gastronomy. The goal is to create an experience that transcends time and space. A true return to the splendor of French culinary art. A tribute to traditions and to this unique place, steeped in history, which breathes new life into our restaurant. Jean Imbert is inspired by recipes that have marked the history of French gastronomy, some dating back 250 years, to celebrate his rich culinary heritage. He …

Top 7 pleasant terraces to enjoy the sun

What would Paris be without its terraces? True symbol of the social and cultural life of the French capital, they are back in force with the arrival of fine weather. Paris Select has selected the most beautiful for you for lunch or dinner in an idyllic setting. Le Ralph's It is nestled in the very heart of the magnificent Ralph Lauren boutique that you will discover Le Ralph's. Its terrace is a peaceful oasis in the middle of the hustle and bustle of Boulevard Saint Germain. It is elegantly decorated with striped parasols, rattan lounge chairs and canvas cushions. The walls are covered with climbing plants, creating a green and relaxing atmosphere. Want to eat typical American cuisine but in a very distinguished and elegant atmosphere? It's possible. Lobsters, Maryland crabcakes, homemade burgers and Black Angus beef offer an extraordinarily authentic dining experience. You will enjoy it all in a refined atmosphere thanks to the delicate mix of vintage and modern fabrics and the juxtaposition of patinated teak and wrought iron ornaments that …

An unforgettable culinary journey: The gourmet restaurants of great Parisian hotels

Paris is famous for its world-class gastronomy, with a host of starred restaurants and iconic brasseries. Among these places, three restaurants stand out for their culinary excellence and elegant atmosphere: the La Bauhinia restaurant and the Shang Palace at the Shangri-La, the Lili restaurant at the Peninsula, the Il Carpaccio restaurant at the Royal Monceau. Each of these establishments offers a unique gastronomic experience, combining culinary know-how, refinement and conviviality. – – La Bauhinia Located at the very prestigious Le Shangri-La Hotel Paris, the restaurant La Bauhinia offers a true green escape. With an intimate atmosphere and a gastronomic menu with Asian flavors, all the elements for a magical experience come together. Guests are invited to relax and savor the delights offered by this jewel of the City of Light. Executive Chef Quentin Testar and Pastry Chef Maxence Barbot have concocted a seasonal menu offering a culinary experience that is both succulent and light. On the menu, pumpkin and chestnut velouté; lobster salad with mango and ponzu sauce; …

Il Carpaccio, the temple of Italian gastronomy

The emblematic Il Carpaccio restaurant, run by Italian chef couple Oliver Piras and Alessandra Del Favero, has become a benchmark for gourmet Italian cuisine. In 2022, the restaurant was awarded a Michelin star, which it is keeping for 2023. The Chefs have a real passion for Italian gourmet cuisine, and make it a point of honor to work with exceptional products from Italy. However, their approach goes beyond the simple pursuit of culinary excellence: they attach great importance to conviviality and seek to offer a unique experience to their customers. They make it their mission to represent the complexity of Italian gourmet cuisine with simplicity, so that everyone can enjoy the refined flavors of their cuisine. – A couple of talented chefs In the kitchen, a duo of efficient and motivated Italian chefs, Oliver Piras and Alessandra Del Favero! This couple in the city and in the kitchen is united by their shared love of great Italian cuisine. Oliver cut his teeth at Noma in Copenhagen...

A celebration of female gastronomy: focus on our favorite chefs

This year, we're having fun! And for that, nothing beats eating well. Fortunately in Paris, there are very good addresses. To celebrate women, we have chosen to highlight 5 motivated and passionate women at the head of their restaurant. See you in the kitchens of these 5 exceptional chefs. – Hélène Darroze For 25 years, Hélène Darroze has been putting her passion on our plates. Now starred, she is at the head of four restaurants. Among them are: Marsan, Joia in Paris, Villa La Coste in Provence, The Connaught in London. It is in street food that Hélène Darroze is now launching. Very soon, the chef has decided to open a burger restaurant, Joiai Bun, in the heart of the French capital. It is nestled in the 9th arrondissement of Paris, that the chef offers gourmet burgers with quality products. You will know where to find us! Marsan – 4 Rue d’Assas, 75006 Paris – 01 42 22 00 11 Joía – 39 Rue …

Shang Palace: the iconic Chinese restaurant at Shangri-La

Welcome to the culinary world of Shangri-La and more specifically to its renowned Chinese restaurant, Shang Palace. This magical place transports you on an authentic and refined taste journey, for an unforgettable moment. The Shangri-La's Chinese restaurant and Michelin-starred chef Samuel Lee offer a premier dining experience. You will appreciate its elegant decor, impeccable service and refined cuisine. You will be charmed by the warm and sophisticated atmosphere of the place, which will transport you to an exotic atmosphere. The restaurant menu is a real invitation to travel. An incredible selection of traditional dishes as well as modern creations inspired by regional Chinese cuisine. All prepared with the freshest and most delicate ingredients will make you crack. The subtle and balanced flavors of each dish will leave a lasting impression on you. Among the most popular dishes, you will find freshly prepared dim sum, homemade noodles, grilled meats and succulent seafood. The desserts are not to be outdone with a selection of …

Lili, the Peninsula's superb Chinese restaurant

Located within the Peninsula Paris hotel, the Lili restaurant is a destination of choice. Fans of refined Chinese cuisine will be delighted. Since its inauguration in 2014, this restaurant has distinguished itself by the exceptional quality of its cuisine. It is evident that it is also its elegant and sophisticated atmosphere that charms customers. The executive chef, Kei Kojima, is a virtuoso of traditional Chinese cuisine. He revisits it with a modern and innovative touch. Enjoying an exceptional career in the most prestigious establishments on the planet. Kojima earned two Michelin stars for Beige Alain Ducasse in Tokyo. At Lili, he reinvents Cantonese cuisine, showcasing premium ingredients, rigorous cooking techniques and subtle, nuanced flavors. Lili's menu is a true tribute to the richness and diversity of Chinese cuisine. Offering a wide range of cold and hot dishes, soups and entrees. Vegetarian options are also available to suit all palates. The menus …