{"id":136958,"date":"2024-09-04T10:38:14","date_gmt":"2024-09-04T10:38:14","guid":{"rendered":"https:\/\/www.parisselectbook.com\/2024\/09\/04\/mido-paris-the-new-temple-to-nikkei-cuisine-in-the-heart-of-the-golden-triangle\/"},"modified":"2024-09-04T10:38:32","modified_gmt":"2024-09-04T10:38:32","slug":"mido-paris-the-new-temple-to-nikkei-cuisine-in-the-heart-of-the-golden-triangle","status":"publish","type":"post","link":"https:\/\/www.parisselectbook.com\/en\/2024\/09\/04\/mido-paris-the-new-temple-to-nikkei-cuisine-in-the-heart-of-the-golden-triangle\/","title":{"rendered":"Mido Paris: the new temple to Nikkei cuisine in the heart of the Golden Triangle"},"content":{"rendered":"\n<p><strong>Following its success on the C\u00f4te d&#8217;Azur, Groupe La M\u00f4me presents Mido Paris<\/strong>.<strong>A unique culinary experience combining the flavors of Japan and Latin America.\nLocated near the Champs-\u00c9lys\u00e9es, this restaurant promises to become one of the must-visit addresses of the 2024 autumn season. <\/strong><\/p>\n\n<p>After conquering <strong>Cannes<\/strong> and <strong>Monaco<\/strong>, Antoine and Ugo Lecorch\u00e9, founders of the <strong>La M\u00f4me Group<\/strong>, open their new restaurant in Paris&#8217;s prestigious 8th arrondissement. <strong>Mido Paris<\/strong> uses the same <a href=\"https:\/\/www.parisselectbook.com\/en\/2024\/02\/28\/7-restaurants-to-discover-world-cuisines\/\">fusion cuisine<\/a> ingredients that made its predecessor so successful on the C\u00f4te d&#8217;Azur.\nInventive <strong>Nikkei cuisine<\/strong> in an elegant atmosphere.\nParisian customers, already loyal to the Group&#8217;s other addresses, are delighted to discover this new gastronomic gem.  <\/p>\n\n<h2 class=\"wp-block-heading has-text-align-center\">A culinary journey between Japan and Latin America<\/h2>\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"880\" height=\"480\" data-id=\"136918\" src=\"https:\/\/www.parisselectbook.com\/wp-content\/uploads\/2024\/09\/C1DBF120-DC2A-4D1D-8963-A65842333405_1_201_a-880x480.jpeg\" alt=\"Mido Paris\" class=\"wp-image-136918\" srcset=\"https:\/\/www.parisselectbook.com\/wp-content\/uploads\/2024\/09\/C1DBF120-DC2A-4D1D-8963-A65842333405_1_201_a-880x480.jpeg 880w, https:\/\/www.parisselectbook.com\/wp-content\/uploads\/2024\/09\/C1DBF120-DC2A-4D1D-8963-A65842333405_1_201_a-295x161.jpeg 295w, https:\/\/www.parisselectbook.com\/wp-content\/uploads\/2024\/09\/C1DBF120-DC2A-4D1D-8963-A65842333405_1_201_a-768x419.jpeg 768w, https:\/\/www.parisselectbook.com\/wp-content\/uploads\/2024\/09\/C1DBF120-DC2A-4D1D-8963-A65842333405_1_201_a-1536x838.jpeg 1536w, https:\/\/www.parisselectbook.com\/wp-content\/uploads\/2024\/09\/C1DBF120-DC2A-4D1D-8963-A65842333405_1_201_a.jpeg 1921w\" sizes=\"(max-width: 880px) 100vw, 880px\" \/><\/figure>\n<\/figure>\n\n<p>The <strong>Mido<\/strong> concept is based on a subtle blend of <strong>Japanese<\/strong> and <strong>Peruvian<\/strong> <strong>flavors<\/strong>.\nIn a refined and inspiring atmosphere, guests are invited to experience a <strong>complete change of scenery<\/strong>.\nUnder the direction of Chef <strong>Christopher Brugnaux<\/strong>, the menu offers dishes to delight even the most demanding palates: from delicate <strong>sushi<\/strong> and <strong>ceviche<\/strong> to grilled meats prepared on a traditional <strong>robatayaki<\/strong>.\nEach meal is an <strong>invitation to travel<\/strong>, combining creativity and excellence.   <\/p>\n\n<h2 class=\"wp-block-heading has-text-align-center\">An exceptional setting in the heart of Paris<\/h2>\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"880\" height=\"586\" src=\"https:\/\/www.parisselectbook.com\/wp-content\/uploads\/2024\/09\/welcome-to-mido-paris-880x586.jpg\" alt=\"Mido Paris\" class=\"wp-image-136924\" srcset=\"https:\/\/www.parisselectbook.com\/wp-content\/uploads\/2024\/09\/welcome-to-mido-paris-880x586.jpg 880w, https:\/\/www.parisselectbook.com\/wp-content\/uploads\/2024\/09\/welcome-to-mido-paris-295x197.jpg 295w, https:\/\/www.parisselectbook.com\/wp-content\/uploads\/2024\/09\/welcome-to-mido-paris-768x512.jpg 768w, https:\/\/www.parisselectbook.com\/wp-content\/uploads\/2024\/09\/welcome-to-mido-paris.jpg 1280w\" sizes=\"(max-width: 880px) 100vw, 880px\" \/><\/figure>\n\n<p>Nestled within the<strong>InterContinental Champs-\u00c9lys\u00e9es-\u00c9toile<\/strong>, <strong>Mido Paris<\/strong> also seduces with its elegant decor.\nThe restaurant blends <strong>Japanese<\/strong> and <strong>South American<\/strong> <strong>design elements<\/strong>, creating a space where refinement is omnipresent.\n <strong>Green marble tables<\/strong>, lush vegetation and a luminous terrace make this a truly serene setting in the heart of Paris.\nThe <strong>sunny terrace<\/strong>, a veritable haven of peace, is the perfect place for an intimate lunch or dinner.   <\/p>\n\n<h2 class=\"wp-block-heading has-text-align-center\">New flavors and signature dishes<\/h2>\n\n<p>The menu at <strong>Mido Paris<\/strong> is a celebration of <strong>Nikkei influences<\/strong> with high-quality products.\nMust-try dishes include <strong>spinach salad<\/strong>, <strong>shrimp tempura<\/strong> with spicy aioli, and <strong>salmon tiradito<\/strong>.\nChef <strong>Brugnaux<\/strong> makes a point of using exceptional ingredients, such as<strong>otoro<\/strong> or <strong>wagyu beef<\/strong>, sublimated by unique sauces.\nWith over <strong>20<\/strong> different <strong>sauces<\/strong>, each dish is a veritable firework of flavors.   <\/p>\n\n<h2 class=\"wp-block-heading has-text-align-center\">A complete experience<\/h2>\n\n<p>In addition to delicious food, <strong>Mido Paris<\/strong> boasts a menu of <strong>signature cocktails<\/strong> that perfectly complement the culinary experience.\nThe <strong>Coco Pandan<\/strong> and <strong>Mido Spritz<\/strong> are the mixologists&#8217; flagship creations, offering <strong>exotic<\/strong> and surprising <strong>flavors<\/strong>.\nTo finish on a high note, the desserts, created by renowned pastry chef <strong>Jeffrey Cagnes<\/strong>.\n <strong>Sake baba<\/strong> and <strong>yuzu tartelette<\/strong> are perfect examples.   <\/p>\n\n<p><strong>Mido Paris<\/strong> is much more than a restaurant, it&#8217;s an invitation to escape, a place where you can enjoy both the food and the atmosphere.\nA not-to-be-missed destination for food lovers in search of new sensations. <\/p>\n\n<p><em>For reservations, visit their website: <a href=\"https:\/\/midoparis.com\">Mido Paris<\/a> <\/em><\/p>\n\n<p><em>Mido Paris &#8211; 64 Av.\nMarceau, 75008 Paris <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Following its success on the C\u00f4te d&#8217;Azur, Groupe La M\u00f4me presents Mido Paris.A unique culinary experience combining the flavors of Japan and Latin America. Located&#8230;<\/p>\n","protected":false},"author":3,"featured_media":136916,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2359,119],"tags":[],"quartier":[2251],"class_list":["post-136958","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cuisine-du-monde-en","category-restaurant","quartier-paris-8-en"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Mido Paris: the new temple to Nikkei cuisine in the heart of the Golden Triangle<\/title>\n<meta name=\"description\" content=\"Groupe La M\u00f4me presents Mido Paris, a unique culinary experience combining the flavors of Japan and Latin America.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link 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