{"id":142541,"date":"2024-10-11T10:53:26","date_gmt":"2024-10-11T10:53:26","guid":{"rendered":"https:\/\/www.parisselectbook.com\/2024\/10\/11\/three-chefs-combine-their-talents-for-pink-october-at-sofitel-paris\/"},"modified":"2024-10-11T10:53:42","modified_gmt":"2024-10-11T10:53:42","slug":"three-chefs-combine-their-talents-for-pink-october-at-sofitel-paris","status":"publish","type":"post","link":"https:\/\/www.parisselectbook.com\/en\/2024\/10\/11\/three-chefs-combine-their-talents-for-pink-october-at-sofitel-paris\/","title":{"rendered":"Three chefs combine their talents for Pink October at Sofitel Paris"},"content":{"rendered":"\n

Three talented women from the Sofitel Paris Le Faubourg join forces to support Pink October and the fight against breast cancer.<\/strong><\/p>\n\n

The Sofitel Paris Le Faubourg is strengthening its commitment by once again supporting Pink October and the fight against cancer. This year, three chefs have joined forces to raise awareness of the fight against breast cancer. Ana\u00efs Foray, Head Chef, Shereen Khelif, Pastry Chef, and Aur\u00e9lie Bourre, Head Bartender, are combining their expertise for this noble cause. <\/p>\n\n

A menu of solidarity<\/h2>\n\n
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A publication shared by Sofitel Paris Le Faubourg (@sofitelparisfaubourg)<\/a><\/p><\/div><\/blockquote>\n