{"id":148724,"date":"2024-12-11T09:50:51","date_gmt":"2024-12-11T09:50:51","guid":{"rendered":"https:\/\/www.parisselectbook.com\/2024\/12\/11\/dimanches-gourmands-in-paris-discover-the-brunch-at-brasserie-vendemiaire\/"},"modified":"2024-12-11T09:51:31","modified_gmt":"2024-12-11T09:51:31","slug":"dimanches-gourmands-in-paris-discover-the-brunch-at-brasserie-vendemiaire","status":"publish","type":"post","link":"https:\/\/www.parisselectbook.com\/en\/2024\/12\/11\/dimanches-gourmands-in-paris-discover-the-brunch-at-brasserie-vendemiaire\/","title":{"rendered":"Dimanches gourmands in Paris: discover the brunch at Brasserie Vend\u00e9miaire"},"content":{"rendered":"\n

Brasserie Vend\u00e9miaire, located in the heart of Paris’s 7\u1d49 arrondissement, is now offering a unique experience to sublimate your Sundays: Sunday brunches. A convivial, tasty moment to share with friends or family. <\/strong><\/p>\n\n

Located just a stone’s throw from Les Invalides, Brasserie<\/strong> Vend\u00e9miaire<\/strong> transforms Sunday lunch into a gastronomic event in its own right. Chef Santiago Guerrero<\/strong> and his team have devised a generous, refined menu featuring local produce and seasonal flavors. Here’s everything you need to know about this gourmet rendezvous. <\/p>\n\n

An all-you-can-eat regional buffet<\/h2>\n\n
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Lunch begins with a sumptuous buffet des Terroirs<\/strong>, featuring the finest products of French gastronomy. Guests can savor exceptional hams<\/strong>, homemade terrines, a selection of mature cheeses<\/strong>, as well as treasures from the sea<\/strong>, such as fine oysters de claire and carefully prepared homemade trout gravlax. A true plunge into the authentic flavors of our culinary heritage. <\/p>\n\n

Brasserie Vend\u00e9miaire, Tasty seasonal hot dishes<\/h2>\n\n
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For the main course, chef Santiago Guerrero offers a selection of hot dishes<\/strong>, renewed according to the season. You can choose between : <\/p>\n\n

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  • Fish of the day<\/strong>, prepared with creativity and respect for the products.<\/li>\n\n\n\n
  • Meat of the day<\/strong>, enhanced by homemade sauces and elaborate accompaniments.<\/li>\n\n\n\n
  • Farmhouse roast chicken<\/strong>, a great Sunday classic, revisited with tasty fillings.<\/li>\n<\/ul>\n\n

    Each plate is designed to showcase the ingredients, while offering a touch of elegance and modernity.<\/p>\n\n

    A sweet buffet to end on a high note<\/h2>\n\n
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    Gourmets won’t be left out in the cold, with a sweet buffet<\/strong> to round off this lunch on a sweet note. The menu includes homemade desserts<\/strong>, colorful verrines<\/strong>, gourmet tarts<\/strong> and a fresh, light fruit salad<\/strong>. A treat for young and old alike. <\/p>\n\n

    A friendly atmosphere in the heart of Paris<\/h2>\n\n

    The recently renovated Brasserie Vend\u00e9miaire offers a warm and elegant atmosphere, ideal for a Sunday lunch with family or friends. With 80 covers in the dining room<\/strong>, a private lounge<\/strong> for 12 and a summer terrace<\/strong> for 60 guests, every space has been designed to cater for every taste. Vend\u00e9miaire is the perfect place for an intimate gathering or a large family reunion. <\/p>\n\n

    Book your Sunday lunch at Brasserie Vend\u00e9miaire<\/h2>\n\n

    For a Sunday like no other, let yourself be seduced by the French art of living at Brasserie Vend\u00e9miaire<\/strong>. An experience where gastronomy and conviviality meet, in the heart of Paris. <\/p>\n\n

    Beware: despite its large space and 80 seats in the dining room, the brasserie is a real success. Don’t forget to contact them to reserve your table now! <\/p>\n\n

    Practical information:<\/strong><\/p>\n\n

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    • Address: 54 boulevard de la Tour-Maubourg, 75007 Paris<\/strong><\/li>\n\n\n\n
    • Reservations: 01 47 05 89 86<\/strong><\/li>\n\n\n\n
    • Times: Sunday lunches from 12pm to 3pm.<\/strong><\/li>\n\n\n\n
    • Prices : Buffet des Terroirs and hot dishes from 49 euros per person.<\/li>\n<\/ul>\n\n