{"id":170920,"date":"2025-05-29T16:00:00","date_gmt":"2025-05-29T14:00:00","guid":{"rendered":"https:\/\/www.parisselectbook.com\/2025\/05\/29\/10-unforgettable-restaurants-for-fathers-day\/"},"modified":"2025-05-29T16:00:48","modified_gmt":"2025-05-29T14:00:48","slug":"10-unforgettable-restaurants-for-fathers-day","status":"publish","type":"post","link":"https:\/\/www.parisselectbook.com\/en\/2025\/05\/29\/10-unforgettable-restaurants-for-fathers-day\/","title":{"rendered":"10 unforgettable restaurants for Father’s Day"},"content":{"rendered":"\n

Treat your father to an exceptional outdoor culinary experience. Here’s a selection of ten Parisian restaurants ideal for celebrating Father’s Day. <\/p>\n\n

Ros\u00e9 – Mediterranean flavours at Porte de Versailles<\/strong><\/h2>\n\n
\"\"<\/figure>\n\n

Ros\u00e9 isn’t just another hotel restaurant. It’s a southern interlude, a reminder of aperitifs with friends, long generous tables, lilting accents. A Mediterranean atmosphere recreated down to the smallest detail – but in the heart of Paris.In the kitchen, the trio of sea, land and vegetation takes pride of place in a formula designed for sharing. Everything is homemade, with seasonal produce, often sourced locally thanks to committed partners such as CQFD in Meaux or Pommy. The result? A sunny, balanced and always generous plate. ROSE, THE RESTAURANT, 4 Av. de la Prte de la Plaine, 75015 Paris<\/a><\/p>\n\n

Madonna Osteria – Italian chic in the 9th arrondissement<\/strong><\/h2>\n\n
\"Father's<\/figure>\n\n

Since its opening in September 2023, Madonna Osteria has been blowing a breath of authentic Italian air into the capital. The restaurant offers total immersion in the world of Milanese and Turinese tables. Here, no pizzas, but refined transalpine cuisine, served in a decor that revives tradition with modernity. Among the must-try dishes on the menu, we recommend vitello tonnato<\/strong>,osso buco<\/strong>, slowly simmered for perfect tenderness. Escalope Milanese<\/strong>, a piece of veal breaded and browned to perfection, served large and cut at the table. And last but not least, tiramisu mont\u00e9 minute<\/strong>, a gourmet spectacle created right before our customers’ eyes. Madonna, 52 Rue La Fayette, 75009 Paris<\/a><\/p>\n\n

Le Congr\u00e8s Maillot – Traditional brasserie with terrace<\/strong><\/h2>\n\n
\"Father's<\/figure>\n\n

Congr\u00e8s Maillot<\/em> is just that. A reassuring institution, discreet but essential<\/strong>, which since 1975 has preserved a certain idea of the Parisian brasserie. A plush decor, a seafood bench that would make the ports of Brittany pale. But above all, a solid menu and a service that knows its regulars.As for the dishes, the menu alternates between the great mastered classics<\/strong> (gratin\u00e9e \u00e0 l’oignon maison, chateaubriand sauce b\u00e9arnaise, sole meuni\u00e8re) and well-calibrated creations<\/strong>, such as po\u00eal\u00e9e de saint-jacques or foie de veau aux oignons. The individual entrec\u00f4te<\/strong>, rare in Paris, is one of the restaurant’s best-sellers. Le Congr\u00e8s Maillot, 80 Av. de la Grande Arm\u00e9e, 75017 Paris<\/a><\/p>\n\n

Wepler – Parisian institution at Place de Clichy<\/strong><\/h2>\n\n
\"\"<\/figure>\n\n

Some places have a soul, others a memory. Le Wepler has both. Leaning against the Place Clichy since 1881<\/em>, this century-old brasserie has become much more than a simple gourmet address. At the crossroads between Montmartre and Pigalle, it embodies an entire section of Parisian cultural life.Even today, this brasserie retains the verve of its era<\/strong>, enriched by an Art Deco<\/strong> ambience, a covered terrace and modern frescoes by Mathilde Jonqui\u00e8re<\/strong>. Far from the staid decor, you can breathe life into the place, that of well-stocked plates… and well-written pages. Le Wepler, 14 Pl. de Clichy, 75018 Paris<\/a><\/p>\n\n

Auberge Dab – Seafood specialities at Porte Maillot<\/strong><\/h2>\n\n
\"\"<\/figure>\n\n

Just a stone’s throw from Porte Maillot, Auberge Dab<\/strong> is the epitome of the refined Parisian brasserie. Warm wood panelling, white tablecloths, meticulous service: the address is reassuring from the moment you enter. You come for the classics, perfectly executed. Mature meats, seafood platters and veal liver attract a loyal clientele.The house takes care of every detail, without ever overdoing it. The staff know their regulars. It’s a place where you can have lunch in a suit, or dinner between generations. It’s a chic but lively landmark. L’Auberge Dab, 161 Av. de Malakoff, 75116 Paris<\/a><\/p>\n\n

Caf\u00e9 Restaurant Jules – Friendly bistro in the 5th arrondissement<\/strong><\/h2>\n\n
\"Father's<\/figure>\n\n

Located just a stone’s throw from the Jardin des Plantes, Caf\u00e9 Restaurant Jules<\/strong> is a friendly, refined address. With its peaceful terrace<\/strong>, protected from the hustle and bustle of the 5th arrondissement, the place exudes relaxation. Perfect for a family lunch where you can take the time to chat. <\/p>\n\n

On the plate, the chef favors seasonal products<\/strong>: grilled fish, French meats and homemade desserts. The service is attentive, the ambience gentle, and the d\u00e9cor a blend of stone, light wood and contemporary touches. You’ll feel right at home here, especially in sunny Paris. Caf\u00e9 Restaurant Jules, 119 bis Rue Monge, 75005 Paris<\/a><\/p>\n\n

Pamela Popo – Retro-chic ambience in the Marais<\/strong><\/h2>\n\n
\"\"<\/figure>\n\n

Nestled in the charming Marais district of Paris, Pamela Popo is a confidential address that combines gastronomy, retro ambience and creativity. With its private areas, cocktail bar and refined menu, this restaurant is a veritable nugget for lovers of unique moments.Pamela Popo<\/strong> ‘s menu is a veritable gustatory voyage. Starters, main courses and desserts feature quality products<\/strong>, carefully crafted to combine simplicity and refinement. Among the must-try dishes: Starters: Escargots fermiers \u00e0 la proven\u00e7ale, basil oil.Main courses: Aberdeen Angus prime rib, served with b\u00e9arnaise sauce and roasted pommes grenailles, or their Cod with miso and lemongrass brothDesserts: finish in style with Le C\u00e9l\u00e8bre “Paris-Brest” or their seasonal Pavlova. Pamela Popo, 15 Rue Fran\u00e7ois Miron, 75004 Paris<\/a><\/p>\n\n

Kinugawa Rive Gauche – French-Japanese cuisine with a view<\/strong><\/h2>\n\n
\"Father's<\/figure>\n\n

Perched on the roof of the H\u00f4tel Sax, Kinugawa Rive Gauche<\/strong> boldly blends contemporary Japanese cuisine<\/strong> with a Parisian spirit. The elegantly appointed terrace boasts a breathtaking view of the Eiffel<\/strong> Tower, making it an ideal venue for special occasions.Premium sushi, tempura, tataki and Japanese cocktails make up a refined menu. The service is precise, the plates graphic, and the light at the end of the day sublimates the experience. Ideal for a father who loves Asian cuisine and aesthetics. Kinugawa Rive Gauche, 55 Av. de Saxe, 75007 Paris<\/a><\/p>\n\n

M\u016bn – Panoramic terrace on the Champs-\u00c9lys\u00e9es<\/strong><\/h2>\n\n
\"\"<\/figure>\n\n

Located at the top of the Publicis building, M\u016bn<\/strong> offers one of the most beautiful terraces in Paris<\/strong>. The atmosphere is hushed, almost cinematic. The tables, carefully laid out, overlook the Eiffel Tower, the Arc de Triomphe and the Parisian skyline.On the plate, elegant Asian cuisine<\/strong>, focusing on noble products: dim sum, wagyu beef, raw fish, smoked cocktails. All in a chic but not stuffy atmosphere, perfect for impressing a father who loves panoramas and gastronomy. Mun, 52 Av. des Champs-\u00c9lys\u00e9es, 75008 Paris<\/a><\/p>\n\n

Bonnie – 360\u00b0 view from the Morland Tower<\/strong><\/h2>\n\n
\"Father's<\/figure>\n\n

Located on the top floor of the Tour Morland<\/strong>, Bonnie is an experience in itself. This 360-degree<\/strong> rooftop overlooks the whole of Paris<\/strong>, offering an unparalleled view of the Seine, Notre-Dame, Bastille and beyond. The place blends 70’s design, rounded furniture, golden light and a lounge atmosphere.The menu features modernized bistronomic dishes: ceviche, poultry, infused pur\u00e9es and tangy desserts. The service is dynamic, the playlist carefully curated, and the view… breathtaking. A perfect spot for dads who love architecture, design and exception<\/strong>. Bonnie, 10 Rue Agrippa d’Aubign\u00e9, 75004 Paris<\/a><\/p>\n\n

Choose one of these terraces to offer your father an unforgettable moment in Paris<\/a>. Book now to guarantee your place in these popular locations. <\/p>\n","protected":false},"excerpt":{"rendered":"

Treat your father to an exceptional outdoor culinary experience. Here’s a selection of ten Parisian restaurants ideal for celebrating Father’s Day. Ros\u00e9 – Mediterranean flavours…<\/p>\n","protected":false},"author":3,"featured_media":170619,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2805,119],"tags":[],"quartier":[2337,2804,2236,2811,2251,2220],"class_list":["post-170920","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-our-selections","category-restaurant","quartier-paris-15-en","quartier-paris-18-en","quartier-paris-4-en","quartier-paris-5-en","quartier-paris-8-en","quartier-paris-9-en"],"acf":[],"yoast_head":"\n10 unforgettable restaurants for Father's Day<\/title>\n<meta name=\"description\" content=\"Treat your father to a culinary experience: here's a selection of ten Parisian restaurants ideal for celebrating Father's Day.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link 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