{"id":174232,"date":"2025-06-23T18:00:00","date_gmt":"2025-06-23T16:00:00","guid":{"rendered":"https:\/\/www.parisselectbook.com\/2025\/06\/23\/three-new-must-try-restaurants-in-paris-this-summer\/"},"modified":"2025-06-23T18:00:25","modified_gmt":"2025-06-23T16:00:25","slug":"three-new-must-try-restaurants-in-paris-this-summer","status":"publish","type":"post","link":"https:\/\/www.parisselectbook.com\/en\/2025\/06\/23\/three-new-must-try-restaurants-in-paris-this-summer\/","title":{"rendered":"Three new must-try restaurants in Paris this summer"},"content":{"rendered":"\n

Paris is buzzing with new addresses as soon as the sun comes out. And this summer 2025 season is no exception: three smart restaurants have emerged as must-try spots. Whether you’re into Southern gastronomy, arty brunch or American-style brasserie, here’s where to book – or stroll – without delay. <\/strong><\/p>\n\n

Le Petit Bal Perdu: retro sweetness and southern cuisine<\/h2>\n\n
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Nestled in a small tree-lined square in the 5th arrondissement, Le Petit Bal Perdu<\/strong> is an address unlike any other. With its shady terrace<\/strong> and room lined withvintage Jacques Tati posters<\/strong>, it’s like being in a 60s film. Behind this charming venue is the Chez Janou<\/strong> team, renowned for their attention to detail and conviviality. <\/p>\n\n

The menu features comforting Mediterranean cuisine<\/strong>: pea gazpacho, avocado-haddock tartare, grilled prawns, chocolate mousse served by the ladle… all in a deliciously timeless atmosphere. A perfect spot for long lunches and light summer evenings.<\/strong><\/p>\n\n

\ud83d\udccd Le Petit Bal Perdu<\/strong>Square Adanson, 75005 Paris\ud83d\udd52 Every day, lunch and dinner<\/p>\n\n

Le Sand: literary caf\u00e9, stylish brunch and hidden bar<\/h2>\n\n
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Still on rue du Mont Thabor (1st), the quartet behind Alfred<\/strong> and ALFI’S<\/strong> (Martin and Basile Beaup\u00e8re, Theodore and Casimir Mahoudeau) sign a new multi-faceted spot: Le Sand<\/strong>. An explicit tribute to George Sand<\/strong>, Alfred de Musset’s passionate muse, the venue stretches over three spaces: a velvet Dedar restaurant, a chic coffee shop, and a night bar with turntables.<\/p>\n\n

In the kitchen, Jonathan Morales<\/strong> orchestrates the plates from morning to night: homemade viennoiseries and granola for breakfast, radish-butter, vitello tonnato or gourmet club sandwiches for lunch. In the evening, the menu gets more muscular: oysters with a twist, ni\u00e7oise \u00e0 l’argentine, ravioli au gratin, cr\u00eapes dulce de leche… A well-balanced blend of elegance, culture and casualness<\/strong>. <\/p>\n\n

\ud83d\udccd Le Sand<\/strong>Rue du Mont Thabor, 75001 Paris\ud83d\udd52 Open from morning to late evening<\/p>\n\n

Brass: Parisian brasserie with US flair on Saint-Germain<\/h2>\n\n
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Finally, in an iconic but often staid neighborhood<\/strong>, Brass<\/strong> gives Saint-Germain-des-Pr\u00e9s a new lease on life. Led by the quartet Mathieu Bucher, Franck Saliba, Fran\u00e7ois Dulsan and Thomas Fougerol<\/strong>, the place boasts a decor by Doroth\u00e9e Meilichzon<\/strong>: mosaic floors, dark wood panelling, carmine banquettes. A tribute to Parisian bourgeois brasseries<\/strong>, 2025 version. <\/p>\n\n

On the plate? The perfect mix of French tradition and US comfort food<\/strong>: leek vinaigrette, onion soup, escargots… but also lobster and French fries<\/strong>, club sandwiches and croque-monsieur revisited. A discreet cocktail bar with piano<\/strong> completes the experience. <\/p>\n\n

\ud83d\udccd Brass<\/strong>Boulevard Saint-Germain, 75006 Paris\ud83d\udd52 Open 7\/7 – Terrace and cocktail bar<\/p>\n\n

Also read: Air France’s secret rooftop, where you can lunch like in Business Class<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Paris is buzzing with new addresses as soon as the sun comes out. And this summer 2025 season is no exception: three smart restaurants have…<\/p>\n","protected":false},"author":3,"featured_media":174229,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[119],"tags":[],"quartier":[],"class_list":["post-174232","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-restaurant"],"acf":[],"yoast_head":"\nThree new must-try restaurants in Paris this summer<\/title>\n<meta name=\"description\" content=\"And this summer's 2025 season is no exception: three hearty restaurants are the must-try favourites.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.parisselectbook.com\/en\/2025\/06\/23\/three-new-must-try-restaurants-in-paris-this-summer\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" 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