{"id":183987,"date":"2025-08-16T09:00:13","date_gmt":"2025-08-16T07:00:13","guid":{"rendered":"https:\/\/www.parisselectbook.com\/2025\/08\/16\/heritage-marc-henri-mazures-new-bistronomic-restaurant-at-chalets-du-mont-darbois\/"},"modified":"2025-08-16T09:00:52","modified_gmt":"2025-08-16T07:00:52","slug":"heritage-marc-henri-mazures-new-bistronomic-restaurant-at-chalets-du-mont-darbois","status":"publish","type":"post","link":"https:\/\/www.parisselectbook.com\/en\/2025\/08\/16\/heritage-marc-henri-mazures-new-bistronomic-restaurant-at-chalets-du-mont-darbois\/","title":{"rendered":"H\u00e9ritage, Marc-Henri Mazure’s new bistronomic restaurant at Chalets du Mont d’Arbois"},"content":{"rendered":"\n

In Meg\u00e8ve, the arrival of Chef Marc-Henri Mazure at the helm of the H\u00e9ritage restaurant marks a culinary turning point. Between mountain terroir and gastronomic excellence, immersion in a place where the art of living takes on its full meaning. <\/strong><\/p>\n\n

In the heart of Meg\u00e8ve, the Chalets du Mont d’Arbois<\/em> welcome a new restaurant: H\u00e9ritage<\/strong>, run by the talented Marc-Henri Mazure<\/strong>. This Breton chef, who has worked in the kitchens of Marc Veyrat<\/strong> and Anne-Sophie Pic<\/strong>, creates a cuisine that is generous, demanding and deeply rooted in the Alpine terroir<\/strong>. Awarded by the Michelin Guide and Gault & Millau, he is the embodiment of a committed cuisine, faithful to its origins but resolutely contemporary. <\/p>\n\n

The H\u00e9ritage menu pays tribute to mountain produce<\/strong> and local artisans. Each dish is designed to be just right, with no superfluous frills. Among the offerings are Mont-Blanc snails au gratin with Beaufort<\/strong>, Savoyard prime rib<\/strong>, and Rothschild souffl\u00e9<\/strong>, a nod to the family that owns the restaurant. Sauce<\/strong>, a fundamental element according to the Chef, becomes here a signature: “There are no good dishes without a good sauce!<\/em> <\/p>\n\n

A restaurant with a strong identity<\/h2>\n\n

Set in refined surroundings, H\u00e9ritage reflects the DNA of the Edmond de Rothschild Heritage group<\/strong>, blending elegance<\/strong>, authenticity<\/strong> and local know-how<\/strong>. The restaurant’s warm, woodsy ambience extends the culinary experience into a moment of sharing<\/strong> and conviviality<\/strong>. <\/p>\n\n

The link between Paris and Meg\u00e8ve<\/strong> is naturally woven on the plate, with the Paris-Brest revisited<\/strong>, which recalls the Chef’s career in the capital before he chose the mountains as his territory of inspiration. It’s a discreet but very real bridge between the hustle and bustle of Paris and the tranquility of the Alps. <\/p>\n

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For gourmets in search of nature, the picnic<\/strong> offer at \u20ac35\/person<\/strong> allows you to take a piece of this gastronomy with you on the go. Designed with the same exacting standards, this country-style lunch features fresh, carefully selected local produce. <\/p>\n\n

The Chalets du Mont d’Arbois wellness sanctuary<\/h2>\n\n

If you come to the Chalets du Mont d’Arbois for Chef Mazure’s cuisine, you’ll also stay for their exceptional spa<\/strong>. Rated 5 stars, the establishment houses a complete wellness area<\/strong>, combining comfort, Alpine design and top-of-the-range services. <\/p>\n

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Guests can enjoy a heated indoor and outdoor pool<\/strong>, with breathtaking views of the peaks<\/strong>. This peaceful setting is the perfect place to unwind after a day of skiing, hiking or a delicious dinner. This sanctuary of relaxation<\/strong> echoes the philosophy of the place: care for body and mind in a preserved environment. <\/p>\n\n

This spa<\/strong> is in the tradition of the luxury hotel spas found in Paris, such as those at the Plaza Ath\u00e9n\u00e9e<\/strong> or the Bristol<\/strong>, but with a major asset: the exceptional natural environment<\/strong> that surrounds it. There’s no urban noise here, only the silence of the mountains and the softness of Savoyard wood. Simple but rare luxury. <\/p>\n\n

An immersion in the Rothschild legacy<\/h2>\n\n

Chalets du Mont d’Arbois<\/strong> tells the story of the Edmond de Rothschild family. Each chalet – Eve, No\u00e9mie and Alice<\/strong> – is named after one of the daughters of Baron Benjamin and Ariane de Rothschild. The Savoyard architecture, meticulous down to the smallest detail, is a reminder of the family’s commitment to preserving the local heritage. <\/p>\n\n

The hotel offers 40 rooms<\/strong>, including 8 spacious suites<\/strong>, perfect for families or couples. Noble materials, handcrafted furnishings and the serenity of the surroundings make this a popular address for lovers of peace, culture and gastronomy<\/strong>. <\/p>\n\n

The estate doesn’t stop at the hotel: it also celebrates the surrounding nature through a multitude of activities. Whether you’re hiking, skiing, discovering the region or relaxing at the spa, we’ve thought of everything to make your stay complete. <\/p>\n\n

Where to rediscover Parisian art de vivre… in the mountains<\/h2>\n\n

In many ways, Les Chalets du Mont d’Arbois embodies a certain idea of French art de vivre<\/strong>, one that can be found in certain confidential Parisian venues. The link between Paris and this exceptional place is expressed through the elegance of the details<\/strong>, the discretion of the service<\/strong>, but also the gastronomic culture<\/strong> carried by a Chef trained in the greatest houses. <\/p>\n\n

Parisians in search of an escape will appreciate the cosy atmosphere of our chalets, far removed from the hustle and bustle of the capital, but with codes they will recognize: refinement, excellence and a sincere welcome. <\/p>\n\n

Practical information<\/h2>\n\n

Restaurant H\u00e9ritage<\/strong>\ud83d\udccd Chalets du Mont d’Arbois – 447 chemin de la Rocaille, 74120 Meg\u00e8ve, France\ud83d\udcc5 Open daily for dinner, from 7pm to 9pm<\/em>.\ud83d\uded1 Exceptional closures: August 24<\/em> and Sundays August 17, 23 and 31<\/em>.\ud83e\udd6a A snacking menu is available at the bar for lunch.\ud83c\udf7d\ufe0f Gourmet picnic offer: \u20ac35\/person<\/em>.\ud83c\udf10 Official website: chalets-montdarbois.com<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

In Meg\u00e8ve, the arrival of Chef Marc-Henri Mazure at the helm of the H\u00e9ritage restaurant marks a culinary turning point. Between mountain terroir and gastronomic…<\/p>\n","protected":false},"author":3,"featured_media":183982,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[113],"tags":[],"quartier":[],"class_list":["post-183987","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-luxury-hotel"],"acf":[],"yoast_head":"\nH\u00e9ritage, Marc-Henri Mazure's new bistronomic restaurant at Chalets du Mont d'Arbois<\/title>\n<meta name=\"description\" content=\"In Meg\u00e8ve, the arrival of Chef Marc-Henri Mazure at the helm of the H\u00e9ritage restaurant marks a culinary turning point. 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