{"id":188446,"date":"2025-09-22T10:00:00","date_gmt":"2025-09-22T08:00:00","guid":{"rendered":"https:\/\/www.parisselectbook.com\/2025\/09\/22\/the-smilist-x-copains-an-ephemeral-patisserie-to-celebrate-smiles-in-paris\/"},"modified":"2025-09-22T10:00:48","modified_gmt":"2025-09-22T08:00:48","slug":"the-smilist-x-copains-an-ephemeral-patisserie-to-celebrate-smiles-in-paris","status":"publish","type":"post","link":"https:\/\/www.parisselectbook.com\/en\/2025\/09\/22\/the-smilist-x-copains-an-ephemeral-patisserie-to-celebrate-smiles-in-paris\/","title":{"rendered":"The Smilist x Copains: an ephemeral patisserie to celebrate smiles in Paris"},"content":{"rendered":"\n

From October 4 to 26, 2025<\/em>, COPAINS and The Smilist join forces for a unique gourmet experience in the heart of Paris.<\/strong><\/p>\n\n

The Smilist<\/strong> invites itself to COPAINS<\/h2>\n\n
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To mark its 3rd anniversary and World Smile Day<\/em>, natural dental care brand The Smilist<\/a><\/strong> invites itself to COPAINS<\/a><\/strong>the committed patisserie. Together, they unveil an ephemeral gourmet creation: Une Bouche \u00e0 Croquer<\/em>. <\/p>\n\n

This smile-shaped pastry boasts a pink mirror icing with vegan white chocolate<\/strong>. It conceals a Madagascar vanilla mousse<\/strong>, a crunchy almond<\/strong>, a morello cherry-violet compote<\/strong> and a rice-almond & hazelnut cookie<\/strong>. Gluten-free and made with low-glycemic coconut sugar, it combines pleasure and lightness. <\/p>\n\n

A sensory experience in the heart of Paris<\/h2>\n\n

The event takes place in the COPAINS Op\u00e9ra flagship<\/strong>, transformed in the bright colors of The Smilist. The space becomes a veritable immersion in the world of smiles, inviting visitors to a visual as well as gustatory experience.In addition to the tasting, The Smilist whitening treatments<\/strong> will be available for sale in six COPAINS boutiques, including those in Paris. It’s a way of extending the experience, by linking sweet pleasure and oral well-being. <\/p>\n\n

A pastry designed as a symbol<\/h2>\n\n

Through this collaboration, The Smilist highlights its expertise in oral microbiota<\/strong> and its 100% natural approach. COPAINS, known for its responsible commitments, brings its pastry-making know-how to the table. The meeting of these two worlds gives rise to an original creation, which questions our relationship with gourmet food: can it be both festive and balanced? Here, the gamble pays off. <\/p>\n\n

Practical information<\/h2>\n\n