{"id":230615,"date":"2026-06-24T16:13:11","date_gmt":"2026-06-24T14:13:11","guid":{"rendered":"https:\/\/www.parisselectbook.com\/2026\/06\/24\/place-de-la-concorde-matthieu-carlins-frozen-pastries-are-the-highlight-of-the-hotel-de-crillons-gourmet-summer\/"},"modified":"2026-06-25T13:05:42","modified_gmt":"2026-06-25T11:05:42","slug":"place-de-la-concorde-matthieu-carlins-frozen-pastries-are-the-highlight-of-the-hotel-de-crillons-gourmet-summer","status":"publish","type":"post","link":"https:\/\/www.parisselectbook.com\/en\/2026\/06\/24\/place-de-la-concorde-matthieu-carlins-frozen-pastries-are-the-highlight-of-the-hotel-de-crillons-gourmet-summer\/","title":{"rendered":"Place de la Concorde: Matthieu Carlin\u2019s frozen pastries are the highlight of the H\u00f4tel de Crillon\u2019s gourmet summer"},"content":{"rendered":"\n

In Paris, the summer heat invites you to slow down and cool off. To satisfy this craving for refreshment, head to the Crillon on Place de la Concorde for a gourmet escape, available through August 16, 2026. <\/p>\n\n

An Icy Break by Matthieu Carlin <\/h2>\n\n
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When the temperature soars, Paris catches its breath. The H\u00f4tel de Crillon offers a refreshing break right in the heart of the capital. Its Cabane \u00e0 P\u00e2tisseries Glac\u00e9es<\/a> appeals to both passersby in a hurry and curious strollers. <\/p>\n\n

The concept is based on a simple promise: to offer classic French pastries in a frosted version. What\u2019s more, each creation can be enjoyed on the go, with no reservation required. It\u2019s a concept designed for the heat of city life. The summer heat<\/a> only heightens this desire for something refreshing. <\/p>\n\n

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The venue remains open daily from 12 p.m. to 7 p.m.<\/strong> through Sunday, August 16, 2026<\/strong>. As a result, locals and tourists have plenty of time to stop by. <\/p>\n\n

Matthieu Carlin revisits his signature pieces<\/h3>\n\n

Pastry Chef Matthieu Carlin transforms his signature recipes into frozen treats. As a result, the lemon tart<\/strong>, Paris-Brest<\/strong>, raspberry pavlova<\/strong>, and chocolate-caramel cookie<\/strong> take on a whole new dimension. <\/p>\n\n

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“A refreshing and indulgent break in Paris’s most iconic square.”<\/strong><\/p>\n<\/blockquote>\n\n

Each piece retains its original textures but now plays on the contrast between cool and crisp. Furthermore, the precision of the craftsmanship remains intact, staying true to the brand’s spirit. <\/p>\n\n

A location in the heart of Place de la Concorde<\/h2>\n\n

La Cabane is located at 10 Place de la Concorde<\/strong>, in the 8th arrondissement. It blends seamlessly into the monumental setting for which the neighborhood is famous. The location appeals to both foreign visitors and regulars alike. <\/p>\n\n