What to do in Paris this weekend (Dec 5-7)?
This weekend in Paris, with ultra-gourmet cookies and hot chocolate at the Hoxton, a Christmas market at the Hôtel Grand Amour and a new pistacherie on the Left Bank, winter in Paris is shaping up to be deliciously comforting.
Book a superb table with Starck décor
Caffè Stern: Venetian elegance in a confidential setting

In the heart of the Passage des Panoramas, a stone’s throw from the Grands Boulevards, nestles a confidential, one-of-a-kind address. The Caffè Stern, a former 19th-century engraving workshop listed as a historic monument, has been transformed by brothers Massimiliano and Raffaele Alajmo, the Michelin-starred duo behind Italy’s Calandre, with the help of Philippe Starck. The result is a singular place, steeped in memory, where Venetian cuisine flirts with modernity, in a setting where every detail seems whispered by time. Read more.
Discover a photo exhibition by a legendary reporter
Lee Miller at the Musée d’Art Moderne de Paris

At the Musée d’Art Moderne in Paris, an exhibition traces the career of Lee Miller. Photographer, model and war correspondent, she traversed opposing worlds. Here, our gaze moves from the studio to the ruins of history. Read more.
Visit one of the world’s most beautiful Christmas markets
The Grand Amour Hotel Christmas Market opens its doors

On Sunday, December 7, 2025, the Hôtel Grand Amour transforms its lobby into a festive and intimate Christmas market. Artisans, designers, jewelry, ceramics and accessories mingle with flavors imagined by Maniu and Sho Miyasita: tacos, tempura, revisited hot dogs and oyster stands. Guest winemakers offer their cuvées, while Toto & Pierre orchestrate a 100% vinyl atmosphere for a warm, gourmet day.
Treat yourself to a chic, comforting snack
The Hoxton Hotel invites Pepite Cookie, the must for a deliciously chocolatey winter.

For the festive season, Pepite Cookie is coming to Hoxton with an irresistible creation: the “hazelnut crunch heart” cookie. Priced at €4.50, it can be eaten in or taken away, to prolong the magic of the festive season wherever you are. For an even more indulgent experience, the cookie + classic hot chocolate formula at €9, available on site only, offers a comforting duo perfect for immersing yourself in the warm spirit of winter. This cocooning moment is just as appealing to sweet tooths as it is to the curious in search of refined flavors. Read more.
Visit the Left Bank’s trendiest food boutique
Maison de la Pistache opens in Paris

La Maison de la Pistache opens at 65 rue du Bac, in the 7th arrondissement. Conceived as a jewel box dedicated to green gold, the boutique reveals rare crus, a counter of exceptional varieties and artisanal ice creams made in Valensole. With live roasting, tastings and sweet and savory products, the address offers a unique sensory immersion in the heart of the pistachio.
A sparkling trip to Champagne
Looking for a festive getaway? Head for Epernay, capital of Champagne

Looking for a sparkling getaway? Between the emotion of the Habits de Lumière and the festive celebration of the centenary of the Avenue de Champagne in 2025, Epernay has never been so seductive! Less than 2 hours from Paris, Epernay, the beating heart of Champagne, invites you to discover its elegant architecture, mysterious cellars, refined tastings, illuminated events and festive atmosphere. Indeed, Epernay is much more than a wine stopover: it’s a cultural, sensory and festive getaway. Don’t miss this invitation to discover the soul and sparkling charm of the Champagne capital. Here are our recommendations for a successful trip! Read more.
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