Grand Jardin: France’s largest hotel farm opens in Perche in September

Two hours from Paris, a former Percheron farm is preparing to welcome its first visitors. Grand Jardin, a unique project combining hotels and regenerative agriculture, has just unveiled its show suite in Lamblore, Eure-et-Loir. This marks the countdown to full opening, scheduled for September 2026.

A show suite that sets the tone

The show suite offers a first concrete glimpse of the project. The restoration work focused on sustainable materials, natural light and generous volumes. Every detail reflects a desire to combine modern comfort with rural authenticity.

This room embodies the DNA of the place: the autonomy of a gîte, the services of a hotel, in the heart of a working farm. Future guests will enjoy a soothing setting, far from the hustle and bustle of urban life. As a result, the change of scenery begins right at the door.

The meticulous finishes bear witness to a rigorously managed project. Restoration has respected the character of the old buildings, while incorporating the latest equipment. What’s more, the insulation and energy systems meet the latest environmental standards.

“Spring is back, and with it comes great news! I’m delighted to finally be able to announce the opening of the show suite. We’re working hard every day to create a true haven of peace, just two hours from Paris.” – Romain Viennois, founder of Grand Jardin.

Glamping on a farm from July 2026

Prior to the hotel’s official opening, an immersive experience will be offered from July 2026. A few spacious cotton tents will be set up in the middle of the meadows. Visitors will get a taste of rural life in a simple but complete setting.

This glamping site has a clear philosophy: less screens, more nature. With free access to the farm, you can observe the day-to-day work of the farmers. In short, this formula invites you to slow down and get back to basics.

• 15 suites from 50 to 150 m² planned for full opening
• Total capacity: up to 100 people
• On-site agricultural production: organic vegetables, eggs, cut flowers
• Support from the European Regional Development Fund (ERDF)
• Location: Lamblore, in the heart of the Perche region, about 130 km from Paris

Regenerative agriculture and ecotourism combined

Grand Jardin is positioned at the crossroads of two growth sectors. On the one hand, regenerative agriculture

• Big Garden