Where to eat in the 12th arrondissement? These 5 restaurants are well worth a visit
From the Bois de Vincennes to Bercy, these 12th arrondissement addresses prove that good taste goes beyond fashionable arrondissements.
Le Swann: elegant Parisian bistro near Daumesnil
Located on boulevard de Reuilly, Le Swann revisits the bistro style with a contemporary twist. The bright, wood-panelled dining room is immediately appealing. The menu features generous, well-executed French dishes. These include filet de canette, creamy risotto and classic beef tartare. Desserts are homemade. Service is attentive without being overbearing. A safe bet in the Daumesnil district, popular with regulars.
Le Swann, 271 Av. Daumesnil, 75012 Paris
Anco: modern brasserie in Bercy
On the esplanade de Bercy, Anco mixes industrial design and accessible cuisine. Its large terrace attracts diners in fine weather. The place offers simple, well-made French dishes: tasty burgers, generous entrecote steaks or mixed salads. The atmosphere is relaxed and the clientele varied. It’s the ideal spot after an exhibition at the Cinémathèque or a screening at Bercy Village. Special mention for the house cocktails at aperitif time.
ANCO, 108 Rue de Bercy, 75012 Paris
La Rose Bleue: a family tradition in the heart of Picpus
In the Picpus district, La Rose Bleue offers a rare atmosphere: friendly, sincere, almost timeless. Here, dining is like being at home, only better. The chef offers traditional French cuisine with no frills. The daily specials change frequently. You’ll find blanquette, boeuf bourguignon or fish in beurre blanc. All at reasonable prices. A discreet but precious address, to be recommended without hesitation.
La Rose Bleue, 57 Bd Poniatowski, 75012 Paris
Assaporare: Sincere and generous Italy to Michel Bizot
Assaporare, located on avenue du Général Michel Bizot, revisits the Italian trattoria with a rare rigor. The products come directly from small transalpine producers. The melt-in-the-mouth mozzarella, homemade pasta and long sauces are seductive at first bite. The menu changes with the seasons. The chef favors precise cooking and dishes without artifice. The welcome is warm and the setting uncluttered. A true landmark for lovers of Italy without folklore.
Assaporare 10 sur 10, 7/9 Rue Saint-Nicolas, 75012 Paris
L’Alchimiste: cuisine d’auteur near Daumesnil
Close to Place Félix Éboué, L’Alchimiste offers creative, masterful cuisine. The chef composes graphic plates, full of relief. The produce is ultra-fresh, often organic. Each dish tells a story, with no showboating. The raw design of the dining room attracts a young, curious clientele. Natural wines complete the menu. A great discovery for those who shun soulless restaurants.
L’Alchimiste, 181 Rue de Charenton, 75012 Paris
The 12th has never been so tasty
Often underestimated, the 12th arrondissement abounds in sincere, accessible and inventive addresses. To discover more, visit parisselectbook.com.
