Paris: 300 half-price restaurants for two months – a not-to-be-missed deal!

ParisSelectBook - Paris : 300 restaurants à moitié prix pendant deux mois, le bon plan à ne pas manquer

Is your meal budget too tight to enjoy Paris’ fine dining? Good news: for almost two months, more than 300 half-price restaurants are waiting for you in the capital. This rare operation allows you to enjoy quality dishes without sacrificing your wallet.

TheFork Festival: a real treat for gourmets

From February 15 to April 12, 2026, the TheFork platform launches its annual festival. This edition promises discounts of up to -50% on the bill. Parisians will be able to try out addresses they’ve been putting off for lack of funds.

This culinary event returns every year with growing success. And the number of participating establishments continues to grow. In 2026, more than 300 restaurants in Paris and the Paris region will be taking part.

To take advantage of it, nothing could be simpler. All you have to do is make a reservation via the TheFork app or website. The discount is then applied directly to your final bill at the restaurant.

“Eating in a good restaurant shouldn’t be a luxury reserved for special occasions.”

What types of kitchen are involved?

The diversity of cuisines represented is impressive. You’ll find Italian, Indian, Thai and Lebanese tables. As a result, there’s something for every palate, whatever the mood.

Of course, French gastronomy remains at the heart of this selection. From traditional bistros to more creative tables, there’s no shortage of options. Lovers of fresh, local produce will also find plenty to choose from, with half-price restaurants focusing on local produce.

  • Italian cuisine: fresh pasta, artisanal pizzas and creamy risottos
  • Indian cuisine: fragrant curries and hot naans
  • Thai cuisine: pad thai, tom yum soups and exotic flavours
  • Lebanese cuisine: mezze, grilled meats and homemade hummus
  • French cuisine: bistros, brasseries and gourmet restaurants

Parisian addresses to suit all tastes

Among the participating establishments, a number of names deserve your attention. Le Comptoir Foch offers fine French cuisine in elegant surroundings. Likewise, L’Atelier Saisonnier focuses on seasonal produce prepared with finesse.

For a more relaxed atmosphere, Petit Trésor seduces with its intimate charm. On the other hand, if you prefer Southwestern cuisine, Batistou will delight you with its generous specialties. These half-price restaurants offer real value for money.

Fans of crispy poultry can turn to Winner’s Chicken Paris 14. For those nostalgic for the quays of the Seine, Le Reminet in the 5th arrondissement is a sure bet. Each district has its own nuggets at reduced prices.

This variety allows you to vary your pleasures throughout the two months. So you can try out several addresses without exceeding your monthly budget. It’s the perfect time to broaden your culinary horizons.

How to book at the best time?

Weekend slots sell out fast. It’s best to book several days in advance for the most popular tables. On weekdays, however, you’ll have more choice and flexibility on times.

Weekday lunches are often the best option. Fewer people, more attentive service and sometimes even cheaper menus. This makes half-price dining truly accessible to all schedules.

Why Parisians are so keen on this operation

Purchasing power remains a major concern for many households. Going out to eat is often a pleasure that we treat ourselves to sparingly. Thanks to these half-price restaurants, this little luxury is becoming affordable again.

Restaurateurs also benefit. The slack period between winter and spring gains in dynamism. What’s more, they gain the loyalty of a new clientele who may return outside the promotional period.

Young professionals and families are particularly attracted to this formula. A restaurant outing for two for the price of a single menu is a real game-changer. From now on, a nice evening out doesn’t have to mean a hefty bill.

This 2026 edition of TheFork Festival promises to be a highlight of Parisian life. For almost two months, the capital will be transformed into a playground for clever gourmets. Half-price restaurants are waiting for you to treat your taste buds without emptying your bank account.

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