Which restaurant to choose to taste seafood in Paris?
For Parisians far from the seaside, here are good spots to taste fish, shellfish and crustaceans… How to choose the right restaurant for an iodized break in the heart of the capital. – Renoma Café Located on Avenue George V, the Renoma Café restaurant looks like a New York loft with a French touch. Both book-shop and restaurant, its reputation precedes it! Attracting both Parisians looking for new places and curious tourists.. The plus? Its oyster bar, open from October. Held by THE best sheller in Paris, offering a fine selection of oysters! Gillardeau, Marennes, Oléron oysters, whelks and other fresh prawns, directly sourced from the best producers. A spot that will definitely delight seafood lovers! Renoma Café Gallery, 32 Avenue George V – 45 Rue Pierre Charron 75008 Paris. 01 47 20 46 19 – Rech Fish restaurant taken over by Alain Ducasse in 2007, Rech has been a real institution since 1925. In a refined setting with light tones, you can taste …
