Taokan, the high-end canteen that puts Chinese gastronomy in the spotlight
In an intimate and elegant setting, Taokan revisits the classics of Chinese cuisine by injecting a healthy dose of modernity and creativity. Installed on each bank of the capital, the place confirms its status as an institution and promises an exceptional culinary experience. It's hard to do well in a city with so many Chinese restaurants, and yet… Taokan did it! An indisputable reference in Chinese gastronomy, its two addresses are nestled in Saint-Germain des Prés and near Saint-Honoré. Neat, chic and uncluttered, the place prides itself on an elegant decoration that contrasts with the folk boui-bouis that we are used to seeing. Ebony tables, comfortable beige armchairs, soft lighting. Immerse yourself in this zen and cozy atmosphere, the Parisian hubbub seems far away. And it's more relaxed than ever that we are about to take this colorful culinary journey! Traditional Chinese specialties revisited in contemporary creations With several rooms open to the kitchen, the configuration of the place allows us not to …
