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7 trendy restaurants where to meet people during Paris Fashion Week

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Paris is the capital of fashion and like every Fashion Week, the city of light hosts the biggest fashion shows and the biggest designers. On this occasion, the stars flock to admire the parades, presentations and other exhibitions, unforgettable experiences that are accompanied by numerous dinners and parties. Take the opportunity to live to the rhythm of fashionistas!

Here is our top of the best addresses for this Winter Fashion Week:

La Perouse

Iconic restaurant since 1766La Perouse is a mythical place that embodies the crazy parisian stories. Theater of the French haute cuisine, this unique place has seen the biggest names in social life, All of Paris. Zola, Maupassant, Baudelaire and many others, these big names have left their mark. In order to make visitors travel, everything is done to bring back to the Belle Epoque. The menu is inspired by the history of this fantastic place, the decoration transports you to another time and the service is executed with the classic old-fashioned rules.

Laperouse promises you a experience suspended in time and space. Immerse yourself without hesitation in this unique universe.

Lapérouse, 51 Quai des Grands Augustins Paris 6th.



Instead of the formerRoxie, now sits Mondaine, still led by the group Paris Society. After a high-flying facelift, Mondaine is revealed in a neo-cabaret spirit : all-over carpet, leopard print, myriad of mirrors and sulphurous canopy beds are spread over the two floors, between the bar, the alcoves, the library and the smoking room. Spaces where you can roam freely, leaving the field of possibilities open to all encounters!

On the plates, we enjoy a fresh and light cuisine, to better slum all night. Green beans & button mushrooms, avocado, lemon olive oil or even Scallop Carpaccio et caviar are among the key entries. In terms of dishes, we will have the choice between sublime truffle linguine, pasta au gratin with lobster,  delicious chicken with morels or even the incredible sole meunière accompanied by new potatoes, to share. Sweet tooths won't be harmed with a tart tatin with whole cream and caramel to die for, a chocolate/vanilla ice cream tart or small puffs to share... Yum.

And the atmosphere in all this? As night falls, a team of live musicians and singers play top French variety sounds and the hits from elsewhere that we love… and that we happily hum!

Mondaine, 23 rue de Ponthieu, 75008 Paris. 01 53 75 31 00. Open Tuesday to Saturday 20 a.m. to 2 p.m.



After Yakuza Porto and Lisbon, Olivier DaCosta packs his bags in Paris. It's at the hotel House Albar Vendome that the chief has taken up residence. The entrance way a speakeasy makes us smile, it looks like a hidden golden door in the hotel lobby, through which we identify ourselves. Once inside, you will discover a decor pimped with velvet, carp on the ceiling and geishas on the walls… And good news, the wonder continues on the plate! We then enjoy a Mediterranean interpretation of Japanese specialties around the fish.
On the menu: toro tuna belly and king crab, also available with fish and guacamole, truffled gunkan with a quail egg, salmon and chive temaki shake… To accompany these delicious dishes, Yakuza offers a fine selection of sakes as well as cocktails and matcha lemonades. Not to be missed: the green tea fondant and sesame ice cream.

Yakuza, 7 Rue du Helder, 75009 Paris. 01 87 44 87 05



No matter the season, the restaurant in the Pleyel room is always full of pretty people. Especially during Fashion Week! The decoration of his Art-Deco room gives pride of place to marble, shiny walnut and other luster. A divine blend  eclectic-chic. On the menu: sea bass ceviche, tuna tartare, crazy pastas, great grilled prawns… Good Italian cuisine, tasty and sunny, just the way we like it! When night falls, the atmosphere changes completely. It is not uncommon to see the socialites start dancing furiously to the sound of music… A real temple of cool.

Noto, 252 bis rue du Faubourg Saint Honoré, 75008 Paris. 01 86 95 96 60


House Revka

Already at the head of hyper-trendy restaurants such as Mūn, CoCo Paris, Girafe, Perruche, Bambini and even Roxie, the Paris Society group is today unveiling its new baby, baptized 'House Revka'. In their own words: 'It is an exceptional place where the Slavic soul meets the Parisian spirit. Chic table, bar, delicatessen… In the City of Light, push open the doors of shimmering Russia.'
Nestled in the 16th arrondissement of Paris, in place of the Hôtel Particulier Pauilhac, this new setting is revealed sumptuous. As you explore, strolling from lounge to lounge with sumptuous decor, the establishment reveals itself to be much more than a table, a bar and a delicatessen! It's a new Parisian obsession. On the menu, we (re)discover the great classics: caviars served with a spoon, runny boiled egg, coulibiac, vanilla chouquettes served with a strip and pavlovas drunk with fruit, chocolate or caramel...

House Revka, 59 avenue Raymond Poincare, 75016 Paris.


Cafe Laprerouse

Installed at the entrance of theNavy Hotel,  Cafe Laperouse is intended to be the ideal meeting place for stylish Parisiennes, who meet there throughout the day. Woodwork, ceramics, Cordoba leather, shell armchairs and Baccarat chandeliers... Nothing has been left to chance here since it is Cordelia de Castellane who signs this dream setting. The impressive wall fresco is also his work. A real invitation to travel!

Obviously, the map displays all the classics of the Parisian brasserie : Croque-Royal with truffles, ceviche of tuna with coconut milk, carpaccio of sea bream from Finistère and scallops or terrine of foie gras to die for… The experience to live absolutely, away from prying eyes. Read more here.

Cafe Laperouse, 2 Place de la Concorde, 75008 Paris. 01 53 93 65 53


Kaspia caviar

The “Kaspia” is the unmissable meeting place for People passing through Paris. A luxurious restaurant serving Russian specialties, Caviar Kaspia attracts fine gourmets as well as French and international celebrities. Dating from the beginning of the XNUMXth century, this legendary restaurant on the Place de la Madeleine is synonymous with chic pleasure and refinement. Between a glass of champagne and a bite of exceptional caviar, you will be sure to spend a divine moment in ultra luxury mode!

Caviar Kaspia, 17 place de la Madeleine, 75008 Paris. 01 42 65 33 32

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