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3 Tea Time to add luxury and indulgence to your weekend

Succumb to the art of tea time and elevate your weekends to heights of refinement. This article reveals three prestigious addresses where luxury meets indulgence, transforming each cup of tea into an unforgettable sensory experience. Maison Colbert, intimate tea time Nestled in a small street in the Latin Quarter, the Maison Colbert Hotel is home to the charming Clotilde café. In addition to its brunch, this establishment offers a tea time of rare elegance. In the kitchen, the talented Nina Métayer, voted Best Pastry Chef in the World in 2023. Enjoy the former residence of Simone de Beauvoir with its green terrace or its cozy lounge and comfortable armchairs. Arrive on an empty stomach to fully appreciate this decadent tea time! The experience begins with the delicacies displayed on the central buffet, already appetizing. Start by choosing your hot drink and smoothie, then select the pastries and cakes presented on a server. Offering an Instagram-worthy setting. The Pear Hibiscus Flower combines a crumble, a mousse with blackcurrant flower water and a compote of…

The croissant becomes Haute Couture at the Sofitel

The French luxury hotel brand, Sofitel, will feature the iconic croissant in its establishments. One of the most popular French pastries in the world! On the occasion of its 60th anniversary, Sofitel is delving into the concept of Haute Croissanterie. The emphasis is thus placed on this gourmet emblem, appreciated by all, entirely reinvented by chefs from around the world. “Through our Haute Croissanterie concept, we have also succeeded in bringing together a community of passionate pastry chefs around the world. They took pleasure in competing in creativity together to surprise and seduce our customers, by revisiting the universal emblem of the French breakfast. » reveals Anne-Cécile Degenne, corporate executive head at Sofitel. Making the croissant shine in all four corners of the world An emblematic delicacy of French pastry, the butter croissant continues to charm sweet and savory palates throughout the world. La Haute Croissanterie is being rolled out in preview in three renowned hotels. Sofitel Dubai The Obelisk in the United Arab Emirates, Sofitel Ambassador Seoul Hotel in South Korea as well…

Cédric Grolet Café: a new address for a new concept in Paris!

The most popular pastry chef of the moment Cédric Grolet has announced some very delicious news. That of the opening of the Cédric Grolet Café: a new address for a new concept in Paris! Cédric Grolet is the name that resonates throughout the world with gourmets. Its trompe-l'oeil attracts tourists from all over the world to the capital. And the biggest stars love it. And for good reason, the former pastry chef at Le Meurice has stood out with his extraordinary creations. Creations as delicious as they are original, which have made his boutique at Opéra an obligatory stop. See this post on Instagram A post shared by Cedric Grolet (@cedricgrolet) Cédric Grolet Opéra: victim of its success? Building on its success, the Cédric Grolet Opéra boutique sees thousands of customers pass through every day. Some are even willing to wait for hours in the queue. For the pleasure of being able to taste one of the chef's famous trompe-l'oeil. From mango to hazelnut, including lemon, the creations never end. But …

The Enigma of Auguste Deux Magots

L'Énigme d'Auguste: the new signature pastry of Les Deux Magots

For gourmands in search of sweet delights, Les Deux Magots amazes with its recent unique pastry creation, called L'Énigme d'Auguste. On the occasion of its 140th anniversary, Les Deux Magots pays tribute to Auguste Boulay, the ancestor of Catherine Mathivat. The current owner of the café who took over the establishment in 1914. In addition to the famous tarte Tatin and the essential platter composed of millefeuilles, éclairs, tartlets, the new pastry creation, the Enigma of Auguste, promises to be a irresistible taste promise for all lovers of exquisite flavors! L'Énigme d'Auguste: a cocoa shell that melts under the old-fashioned hot chocolate of Les Deux Magots See this post on Instagram A publication shared by Les Deux Magots (@lesdeuxmagots) L'Énigme d'Auguste, developed in collaboration with Arnaud Larher, reveals a delicious composition. A soft brownie biscuit in a 70% dark chocolate shell, containing a creamy chocolate mousse, a generous layer of fleur de sel caramel, and an elegant rosette of vanilla ganache. What do you think… Delicious isn’t it? And that's not all...

Cali Uptown: The Californian escape in the heart of the 10th arrondissement

Cali Uptown, the second address of the famous The Cali Sisters, opened its doors from 10 a.m. to 18 p.m. Offering an all-day long experience that promises to transport you straight into a Californian ambiance. Without leaving the 10th arrondissement. Located in the heart of the City of Lights, Cali Uptown offers a rediscovery of the great classics of American comfort food. Whether for a gourmet day of teleworking, a professional meeting, a late breakfast, a solo moment of delicious food or any other reason, this Californian restaurant presents itself as an invitation to escape. Inspired by traditional Palm Springs diners. A gourmet menu that warms hearts Cali Uptown offers a delicious menu. On the menu: smash burger, waffles with maple syrup, meatballs, shakshuka, cheesecake and many other taste surprises await you. The gourmet cuisine and good vibes of Cali Uptown are the best allies to warm hearts. Cali Uptown, the Californian oasis The atmosphere of the restaurant transports you to the relaxed and sunny atmosphere of California. Creating a real parenthesis…

Celebrate Candlemas like Tour d’Argent

Between the Tour d'Argent and the pancakes, it's a great story of love and know-how. In order to celebrate Candlemas with a touch of excellence, the gourmet restaurant warmly invites you to rediscover and enhance this everyone's favorite dessert. “We don’t mess around with Quai de la Tournelle crepes any more than we do with tradition!”. Nestled in the prestigious 5th arrondissement of Paris, the Tour d'Argent revisits its famous Crêpe Mademoiselle for Candlemas. It can be enjoyed in the traditional way at the table or comes in a jar version for an original experience. The essential Crêpe Mademoiselle See this post on Instagram A post shared by La Tour d'Argent Paris (@latourdargentparis) At the beginning of the century, the delicious Crêpes Mademoiselle made their remarkable debut at La Tour d'Argent. Originally known as “Belle Époque Crêpes”. Very quickly, they won the hearts of guests to become the establishment's emblematic dessert. In 2016, this recipe steeped in history was reinvented to give birth to the delicious “Crêpes Mademoiselle”. A tribute …

The 5 exceptional brunches that will awaken your taste buds

Welcome to the delectable world of morning epicureanism! In this article, discover 5 exceptional brunches, combining refined gastronomy, elegant ambiance and fresh seasonal products. Prepare for a captivating taste journey through addresses that will redefine your concept of brunch. Welcome to the realm of culinary pleasure, where every bite is an invitation to discovery. Le Silencio des Prés On Sundays, Le Silencio des Prés offers you an exceptional experience, elevating gastronomy to the heart of the elegance and sophistication of Saint-Germain-des-Prés. From midday, immerse yourself in a world where refined flavors merge with a refined ambiance. The chef has prepared a sumptuous all-you-can-eat brunch, featuring an exquisite selection of sweet and savory dishes made from fresh seasonal produce. Settle comfortably on our elegant banquettes and enjoy a feast of freshly baked pastries, generous salmon blinis, Sunday roast chicken flavored with truffles, and an irresistible brioche perdu. Mama Shelter Among these brunches, that of Mama…