All article tags: restaurants

Top 7 pleasant terraces to enjoy the sun

What would Paris be without its terraces? True symbol of the social and cultural life of the French capital, they are back in force with the arrival of fine weather. Paris Select has selected the most beautiful for you for lunch or dinner in an idyllic setting. Le Ralph's It is nestled in the very heart of the magnificent Ralph Lauren boutique that you will discover Le Ralph's. Its terrace is a peaceful oasis in the middle of the hustle and bustle of Boulevard Saint Germain. It is elegantly decorated with striped parasols, rattan lounge chairs and canvas cushions. The walls are covered with climbing plants, creating a green and relaxing atmosphere. Want to eat typical American cuisine but in a very distinguished and elegant atmosphere? It's possible. Lobsters, Maryland crabcakes, homemade burgers and Black Angus beef offer an extraordinarily authentic dining experience. You will enjoy it all in a refined atmosphere thanks to the delicate mix of vintage and modern fabrics and the juxtaposition of patinated teak and wrought iron ornaments that …

The 7 new restaurants everyone is talking about

Paris is a city where there are always new restaurants to discover. From traditional French cuisine to world cuisines, the City of Light offers a plethora of culinary options. Whether you're a foodie or just looking for a delicious meal, Paris has something to satisfy your taste buds. But with so many options, how do you choose where to go? This is where we come in. We scoured the streets of Paris in search of the most exciting new restaurants. Places that promise to delight your senses and offer you an unforgettable culinary experience. In this article, we'll share our findings with you, so you can be sure to find the perfect table for your next dinner party. Le Café de l'Homme At the heart of the prestigious Palais de Chaillot, within the Musée de l'Homme, the Café de l'Homme is an establishment that embodies the perfect combination of culture, heritage, elegance and timeless refinement. Thanks to the collaboration of Gilles & Boissier, a duo of renowned interior designers, the Café de l'Homme has …

Long live Mother House

The 7 best addresses to taste the flavors of the sea

Calling all seafood and fish lovers! Paris is famous for its delicious culinary specialties, and seafood and fish are no exception. With a wide variety of restaurants offering fresh fish dishes, it can be difficult to choose the best place. Paris Select presents a selection of the best fish restaurants, so that you can enjoy the tastiest flavors of the City of Light. – Comptoir des Mers The Comptoir des Mers is the benchmark for seafood restaurants in Paris. The products are fresh, seasonal and perfectly cooked. It is thanks to this that the Comptoir des Mers has become emblematic. You can eat good sole meunière, oysters, crabs and lots of other seafood here. The dishes are delicious and prepared with care. You can taste iodized dishes with the smells of the sea and to accompany it all, the restaurant offers delicious French wines. Comptoir des Mers – 1 Rue de Turenne, 75004 …

Our Favorite Addresses for Lunch in Saint-Germain-Des-Prés 

For Parisians, Saint-Germain-des-Prés is undoubtedly the place to be to have a good time. Located on the left bank of the Seine, it is one of the most poetic districts of the city. It is known for its history, architecture, cultural life and bohemian atmosphere. The Germanopratins are not Parisians like the others: bohemian lovers, they are proud to inherit all the literature of the district. Among the most famous places of interest in the district is the famous Café des Deux Magots. We offer you our Top addresses for a lunch on the terrace or a romantic dinner. – Les Éditeurs Regulars will tell you that this place has a very special atmosphere. At the same time a café, a lounge bar, a bistro restaurant and even a tea room, you will find in this address, meeting place for literary people, everything you like. Located in the Saint-Germain-des-Prés district at 4 Carrefour de l'Odéon, it is famous for its warm and super dandy atmosphere. It's at the…

The (very) Parisian interview of the World Pastry Champion – Angelo Musa

Originally from Italy, chef Angelo Musa has worked in the greatest starred restaurants in Paris, notably the Plaza Athénée. In 2003 he was elected world pastry champion. And in 2007, he was elected Meilleur Ouvrier de France in pastry, a prestigious title in the culinary world. He is also known for his innovative creations and advanced pastry techniques. Angelo Musa has received numerous awards for these culinary performances. He is currently Executive Pastry Chef at the Hôtel Plaza Athénée and for the past year he has been the head of the ''Angelo Musa'' tea room at Harrods in London. – A traditional restaurant where you can enjoy yourself? My Italian heritage often leads me to Italian addresses… Osteria Ferrara in the 1th is one of my favorites. Chef Fabrizio Ferrara prepares authentic cuisine with fresh products, all in a warm atmosphere as I like it. Osteria Ferrara – 11 Rue du Dahomey, 7 Paris – A bistro you like? …

An unforgettable culinary journey: The gourmet restaurants of great Parisian hotels

Paris is famous for its world-class gastronomy, with a host of starred restaurants and iconic brasseries. Among these places, three restaurants stand out for their culinary excellence and elegant atmosphere: the La Bauhinia restaurant and the Shang Palace at the Shangri-La, the Lili restaurant at the Peninsula, the Il Carpaccio restaurant at the Royal Monceau. Each of these establishments offers a unique gastronomic experience, combining culinary know-how, refinement and conviviality. – – La Bauhinia Located at the very prestigious Le Shangri-La Hotel Paris, the restaurant La Bauhinia offers a true green escape. With an intimate atmosphere and a gastronomic menu with Asian flavors, all the elements for a magical experience come together. Guests are invited to relax and savor the delights offered by this jewel of the City of Light. Executive Chef Quentin Testar and Pastry Chef Maxence Barbot have concocted a seasonal menu offering a culinary experience that is both succulent and light. On the menu, pumpkin and chestnut velouté; lobster salad with mango and ponzu sauce; …

Il Carpaccio, the temple of Italian gastronomy

The emblematic Il Carpaccio restaurant, run by Italian chef couple Oliver Piras and Alessandra Del Favero, has become a benchmark for gourmet Italian cuisine. In 2022, the restaurant was awarded a Michelin star, which it is keeping for 2023. The Chefs have a real passion for Italian gourmet cuisine, and make it a point of honor to work with exceptional products from Italy. However, their approach goes beyond the simple pursuit of culinary excellence: they attach great importance to conviviality and seek to offer a unique experience to their customers. They make it their mission to represent the complexity of Italian gourmet cuisine with simplicity, so that everyone can enjoy the refined flavors of their cuisine. – A couple of talented chefs In the kitchen, a duo of efficient and motivated Italian chefs, Oliver Piras and Alessandra Del Favero! This couple in the city and in the kitchen is united by their shared love of great Italian cuisine. Oliver cut his teeth at Noma in Copenhagen...