Restaurant, Gourmet Spot

Italian chocolatier and ice cream maker Venchi opens a new store in Paris

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Producer of chocolate and gelato high-end for more than 145 years, Venchi now announces the opening of a new boutique in the 18th arrondissement of Paris. Perfect for the arrival of sunny days!

Calling all lovers of artisanal chocolates and gelato top of the line ! venchi opens a brand new store in the heart of the legendary rue des Abbesses in Paris. This new choco-gelateria de 55 m² invites you on a journey of the senses in Italy.

From 1878, Venchi offers you every day moments of pleasure intense dance the purest Italian style, with quality ingredients to give you a real moment of indulgence. Their values ​​inspire them in all their creations and guide them on a daily basis to make the best choices!

Venchi, a Success Story Italian style

Founded in 1878 by Silviano Venchi, a chocolate enthusiast from Turin, the Venchi house quickly rose to the rank of essential institutions in Italy. And this, thanks to his ever more innovative and daring creations, now widely acclaimed. venchi perpetuates its know-how as well as its Italian art of living across 180 countries !

For each new opening, the choco-gelateria Venchi choose emblematic locations. From the prestigious streets of city centers to upscale shopping centers, including airports and train stations in the world's largest cities.

After opening its first store in the rue Tronchet (Paris 9th) in December 2022, then at Montorgueil (Paris 2nd) in October 2023… Venchi consolidates its presence on the French market with the announcement of the opening of a third address rue des Abbesses (Paris 18th).

Venchi a house that combines tradition and innovation

Venchi new store

Since its creation, Venchi has married tradition and innovation. Its stores, called choco-gelateria, seduce with their modern but also colorful decoration... They feature walls entirely covered in chocolate and elegant displays. On the gourmet side, the brand offers its emblematic recipes. From Chocoviar to Nougatine, including Gianduiotto and Cremino, without forgetting a variety of chocolate bars.

In addition, visitors can compose their assortment from more than 50 varieties. They can also opt for the gelato artisanal made every day on site, as well as crepes decorated with the famous Piedmont hazelnut and chocolate spread !

Finally, all Venchi chocolates are made in Italy from natural ingredients, without colorings, preservatives or palm oil. They contain noble fats like olive oil as well as cocoa butter, are gluten-free and some are even vegan.

venchi Chocolate & Gelato Rue des Abbesses – 47 Rue des Abbesses, 75018 Paris


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