Summer is slowly coming to an end and for those who are already back in Paris, we bet you are enjoying the legendary August calm of the capital... If you are looking for a beautiful terrace to dine with your loved ones and recount your holiday memories , that's good, we've prepared the top 15 good vibes restaurants for you to meet up with... Follow the guide!
The Chalet of the Islands
A place of sharing for gourmets, the Islands Chalet nestles in the heart of an island in Bois de Boulogne. To access this green setting, a small boat welcomes you for an express crossing. We then discover a restaurant really GENUINE which has lost none of its old world charm. The atmosphere is really good vibes there upon arrival! With huge spaces, several atmospheres are available to you: the terrace, the garden, the balcony as well as the interior room... In good weather, we obviously recommend that you sit down on the terrace by the lake.
Here, the chef's cuisine is simple and tasty, favoring seasonal products and the authenticity of tastes in the pure French tradition. On the menu, there are refreshing salads, a salmon-avocado Poke Bowl, grilled prawns, Thai mayonnaise and rice, but also classic dishes such as beef tartare, entrecôte-frites with Béarnaise sauce, veal liver… All to be enjoyed in a enchanting green setting, really peaceful. A dream spot for dining, afternoon tea, brunch on Sundays or having a drink in the evening, the Chalet des Îles provides peace and quiet both on the terrace, in the shade of the parasols and on the balcony. Far from the hustle and bustle of Paris, it offers a real timeless parenthesis...
The Chalet of the Islands, 14 Chemin de Ceinture du Lac Inférieur, 75016 Paris. 01 42 88 04 69
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Les Deux Magots
If in the last century, the famous café hosted the fine flower of the intellectual and artistic scene (Verlaine, Rimbaud, Mallarmé, Aragon, Sartre and Beauvoir, Hemingway, Picasso, to name a few…) today the tradition continues and Les Deux Magots remains more than ever the favorite spot for Parisian and international personalities from the political sphere, the arts, letters and the world of fashion. Whether in its superb historic room dominated by the statues of the two magots, on the terrace or in the garden to appreciate the bucolic view of Place Saint Germain and the Church of Saint-Germain-des-Prés, guests are welcomed throughout the day, from breakfast to dinner.
To you the branded pastries Pierre Hermé, the delicious croque-monsieur to eat on the go, healthy salads and other delicious house dishes… Special mention for the excellent brunch which represents the perfect gourmet moment to get together and share your holiday memories.
Les Deux Magots, 6 Place Saint-Germain des Prés, 75006 Paris. 01 45 48 55 25
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Polpo Beach in Levallois-Perret
Just 5 minutes from Porte Maillot, the Polpo brasserie has thought up a plage artificiale in the middle of town: Polpo Beach. This trendy spot is associated with the Chief Yoni Saada to propose to delicious Polpo's Specials : labneh with Gin Tonic, hummus with avocado, fresh raspberries and sumac, Boutargue artichoke cream, skewers of Green Harissa prawns… all to share! Sand, deckchairs, and sunny banks of the Seine against a background of music, everything is there to believe you are still on vacation.
Polpo Beach, 47 Quai Charles Pasqua, 92300 Levallois-Perret.
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taokan
At Taokan, we discover contemporary Chinese gastronomy. In a chic setting refined and elegant decor, you can taste local specialties including spring rolls and the famous Dim Sum, performed under the eyes of the guests. Dishes prepared from the best ingredients, fresh and original. Ultimate crush for soft crabs sautéed salt and pepper… With its cozy atmosphere and smiling welcome, the spirit of Taokan will satisfy even the most demanding.
Taokan Saint Germain des Pres, 8 rue du Sabot 75006 Paris. 01 42 84 18 36 & Taokan Saint Honore, 1 rue du Mont Thabor 75001 Paris. 01 42 61 97 88
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The Bauhinia at the Shangri-La Hotel Paris
Nestled in the heart of the palace The Shangri-La Hotel Paris, La Bauhinia offers a true green getaway, with the added bonus of a unique view of the Eiffel Tower. With its intimate atmosphere and its menu with Asian accents, the restaurant brings together all the ingredients for a high-end gastronomic break.
This year, it is on the edge of the French garden that the restaurant offers a cuisine fresh et summer. Located in the heart of the historic building, this real Safe Haven welcomes its guests away from prying eyes and the hustle and bustle of Paris for a timeless parenthesis...
In the plates, The Executive Chef Christopher Moret and the Pastry Chef Maxence Barbot offer a seasonal menu inspired by the regions of France, all in delicacy and lightness! Lobster or snacked tuna salad, grilled sea bass back, Pad Thai, Crying Tiger, smoked beef carpaccio… Dishes at the crossroads between French cuisine et exotic -always with a little Asian touch – whose flavors undeniably invite you to travel. As desserts, you will have the choice between vanilla caramel millefeuille, strawberry vacherin, seasonal fruit tatin or chocolate profiterole!
The Bauhinia at the Shangri-La Hotel Paris, 10 Avenue d'Iéna 75116 Paris. +01 (53)67 19 91 XNUMX XNUMX
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Giuse
Named "Giusé" in honor of their father Giuseppe, the trattoria of Mancuso brothers - Sebastian and Gregory – offers its guests the authentic flavors of Italian cuisine. In the heart of rue du Faubourg Saint-Honoré, this unparalleled chic table first reveals a very glamorous setting : tables in marble, benches in velvet, pretty bar dotted with elegant bottles (100% Italian!) and large mirrors… Good news, the joy continues on the plate! Here, the family recipes, shared by the grandmothers of the owners, are followed to the letter and the pizzas, cooked in a wood oven like in Naples. We then find on the menu: arancini, octopus salad, vitello tonnato, spaghetti carbonara and other gnocchi…
Personalized tasty food carried out by a dedicated and talented transalpine team, led by the chef Vittorio Beltramelli. Our recommendations ? The exquisite Tagliolini with King Crab as well as the truffle pizza, just incredible… For desserts you will have the choice between several great classics: tiramisu, pannacotta, cannolo siciliano, banana split… Finally, Giusé offers simple and rich cuisine in an atmosphere as warm as refined.
Giuse, 125 rue du Faubourg Saint-Honoré, 75008 Paris. 01 44 07 38 23 – Opening hours: 12 p.m.-14 p.m., 30 p.m.-19 p.m. Open every day.
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Creatures
Ephemeral and summer living space, CREATURES stands out more than ever as the unmissable spot of the Parisian summer. Always orchestrated by Julien Sebbag, the coolest rooftop in the capital is constantly reinventing itself… For lunch as for dinner, the concept has not changed with its 100% vegetarian menu. A concentrate of local and seasonal Mediterranean cuisine that comes in colorful, super-gourmet dishes.
On the menu this season: foccacia “Summertime Sadness” with zucchini, black olives and red onions, served with straciatella and pistachios. “Golden Hour” : deliciously golden potatoes topped with a soft-boiled egg and boosted by an unforgettable homemade aioli & capers. Or, an incredible gariguette strawberry salad “Strawberry Field Forever Part.2” like you've never seen it before.
Like a summer break in the urban jungle, CRÉTURES is intended as a real place of life and sharing. Authentic, joyful, exotic and delicious.
Creatures, on the roof terrace of Galeries Lafayette Haussmann, 25 Rue de la Chaussée d'Antin, 75009 Paris. Open 7/7 from 10 a.m. to 00 a.m. non-stop. Online reservation possible for lunch on: www.creatures-paris.com.
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Assaggio in Castile
Beyond its comfortable and luxurious rooms, the Castille also has its own bar and gourmet restaurant, accessible to all: The Assaggio. On sunny days, the hotel opens its superb Florentine patio, with her roman fountain and its surprising frescoes. An ultra-intimate space, sheltered from prying eyes... In the plates, it's an experience refined et avant-garde of the Italian cuisine that is offered.
In the kitchen, the Chief Vasil makes it a point of honor to use fresh and seasonal products. We then discover dishes with Mediterranean flavors, combined with French finesse. Vitello tonnato Piedmont style, agnolotti di Mamma Lidia, Risotto with herb pesto and spring flowers with Parmigiano Reggiaro “Rose cow” 36 months…
To accompany all this, a fine selection of French and Italian wines, signature cocktails, champagnes and other spirits… Everything is absolutely divine, not to mention the setting, just sumptuous!
The Assaggio at the Hotel Castille, 33-37 Rue Cambon 75001 Paris. +01 (44)58 44 58 XNUMX XNUMX
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The Grand Cafe Fauchon
Open from morning until evening, the Grand Café Fauchon of Fauchon L'Hôtel Paris lives to the rhythm ofParisian excitement ! Nicolas Flechel, the Executive Chef signs a menu with explosive flavors where the best seasonal products meet a high dose of creativity to delight the taste buds of the finest gourmets. On sunny days, the establishment's large sunny terrace becomes the neighborhood's favorite haunt, whether for lunch, dinner or simply sipping a cocktail during the Glam' Hours.
The Grand Cafe Fauchon, 11 Place de la Madeleine, 75008 Paris. +01 (87)86 28 15 XNUMX XNUMX
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Spitz Paris
Enthroned in the Tuileries garden, the Loulou terrace is very popular with VIP's and other socialites. Elegant at will (she is all dressed in white), she enjoys a magnificent view of the Louvre pyramid. In the plates, we delight in mediterranean dishes which breathe the sun and the generosity of the south: Ciochetti, Panzanella Salad, Linguine Mancini with pistachio pesto from Sicily, Pipe Rigate with vodka... Those who swear only by Italian gastronomy will be delighted by this one-way trip to the Dolce Vita !
Loulou Paris, 107 rue de Rivoli, 75001 Paris. 01 42 60 41 96
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Mun
Right in the middle of Champs-ÉlyséesThis vegetable paradise on the rooftop offers the most beautiful view of the capital! Signed Julien Chicoine and Roland Puse, the menu highlights dishes with accents japanese. Already starting with the sushi-bar of luxury which sells the most beautiful raw fish! Also to be tested: the crispy chicken with tonkatsu sauce, the tempuras, the black cod and orange miso... As for sweets, they are branded Yann Roofer, a safe bet.
Mun, 52 avenue des Champs-Élysées 75008 Paris. 01 40 70 57 05
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Giraffe
Impossible to list the trendiest restaurants without mentioning Girafe. In the heart of the City of Architecture, this luxurious marine brewery displays a sublime 30s decoration signed Joseph Dirand (marble, velvet…) as well as a super elegant terrace. Here, you will dine face-to-face with the Iron Lady ! The setting is simply breathtaking and the map is no less so. Milanese swordfish escalope, lobster pasta, without forgetting whole grilled fish and other seafood...
Giraffe, Palais de Chaillot, 1 Place du Trocadero, 75016 Paris. 01 40 62 70 61
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Ralph's
With its will have fashion as romantic as it is glam', the Parisian restaurant of Ralph Lauren comes back strong. This heavenly Germanopratin spot offers a menu made up of the greatest classics of american kitchen : lobster salad, burger or its anthology cheesecake… All in a setting that blows a wind of the Hamptons in the heart of Paris.
Ralph's, 173 Boulevard Saint-Germain, 75006 Paris. 01 44 77 76 00
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Blossom at the Sofitel Paris Le Faubourg hotel
Between the Place de la Concorde and the Faubourg Saint-Honoré nestles a small spot charming bucolic. In the heart of the urban effervescence, the lush patio du Blossom, the restaurant of theSofitel Paris Le Faubourg hotel surprises with its tranquility and its sublime setting. Three small fountains bring a most exotic aquatic note and large mirrors open up the space. Cascades of ivy, massive palm trees of hydrangeas and countless other seasonal flowers... This secret garden with shimmering colors represents the perfect place for a gourmet break or an aperitif in complete privacy.
New this year? Every Thursday, from 18:30 a.m. to 20 p.m. will be held a Soneando Voy concert. A live that will take you to the heart of irresistible Cuban hits... Escape to the rhythm of salsa while savoring the Cruise Cocktails the pop-up Diplomatico bar and the tapas of chef Anaïs Foray. Let yourself be won over by the Latin warmth and the spirit of the party during the afterwork Fiesta Latina !
Hotel Sofitel Paris Faubourg, 15 Rue Boissy d'Anglas, 75008 Paris. +01 (44)94 14 14 XNUMX XNUMX
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Coco Paris
Since its opening, Coco Paris has been the sexiest terrace in the Opéra district! And if we love the decoration way Gatsby (signed Thierry Boutemy) of the interior room, we still prefer its large terrace to enjoy the good weather. In the kitchen, the chef Julien Chicoisne and his brigade thought of everyone, the appetites of wolves like the twigs. On the menu: heart of smoked salmon, sea bream tempura, green asparagus with mimosa sauce… Yummy.
Coco Paris, Place Jacques Rouché, 75009 Paris. 01 42 68 86 80
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